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Bakery window Tues-Sat 8:30am-1pm Soft Serve window Wed-Sat 3-8pm, Sun noon-8pm
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Learn how to make chef-instructed hands-on recipes like The Perfect Chocolate Chip Cookie, Croissants and Laminated Dough, or Bavarian Pretzels with Beer Cheese. We'd love to host you! See our current class offerings, pricing, and more information here!
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